Thursday, May 24, 2012

Fin's dinner menu for Eva Maria Koons

Since Fin knew Eva Maria has a very sweet tooth and owed her a dinner he tried to accommodate her. Here is what he served her:

Watermelon Gazpacho

Mixed Green Salad with Strawberries, Parma Ham and Vinaigrette

A selection of desserts

- Frozen Yogurt with warm Summer Berries and cinnamon cream
- Bittersweet Chocolate Tart
and
- Creme Brulee

Hope you like the choice




©2012

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