Showing posts with label continental breakfast. Show all posts
Showing posts with label continental breakfast. Show all posts

Monday, September 26, 2016

Adlon Hotel Kempinski Berlin, Germany

Shortly after the Hotel Adlon Kempinski Berlin opened its doors for the first time in over fifty years in 1997 we visited it and were impressed by the grand lobby. We swore we would stay there at some stage. Our dream came finally true in April 2016.

We arrived by train from Hamburg and took a taxi from the main train station. It was maybe half an hour before official check in time. Our Executive Room - an entrance category room - wasn't ready yet. We went for a walk, taking in the sights of the Brandenburg Gate, which is just a few steps from the hotel and the Memorial of the Murdered Jews of Europe. When we returned it was after check in time now, but our room was still not ready. We went around the block again to get another perspective of this landmark hotel and finally the room was ready.

The area surrounding the reception was crowded and the Lobby Lounge and Bar was also nearby, which would lead to a security issue later.  I will come back to the incident in a few moments.

We had chosen the entrance category room, because we liked the looks and design from images on their website.

The walk to the room was long and it was located in the new wing, the Kempinski Palais. We didn't mind, since there were photographs of former famous guests, an attractive indoor garden area and the stunning lobby with a cupola and elephant fountain all which beckons to be explored.

Our room we received was luxurious as expected with its own hallway and the furniture was top notch and classical. The color scheme was different shades of brown, beige, grey and green.

We were located beside the British Embassy and had views over the roof tops of Berlin and the TV tower in the distance.

The large wardrobe contained the safe and minibar. There were some interesting items in the minibar, like vodka, brewed in Berlin, Thomas Henry soft drinks (Ginger Ale, Bitters, Tonic), Talent iced tea and Charitea, a selection of Ruinart Champagne half bottles, Berliner Kindl beer and sweets, like yogurt gums, gummi bears and jelly beans.
The soft drinks and beer started from 5.50 Euro (ca. 6.25 USD), the Champagne from 65 Euro (ca. 73.80 USD) and the sweets from 6 Euro (ca. 6.85 USD). We had some of the gummi bears which had been packaged especially for the hotl. They were lovely.

There was also a club chair and coffee table, a writing desk with a tablet. At first the tablet wasn't working, because it hadn't been plugged in, but after this it functioned well. The writing desk had two chairs.

The large bed was comfortable and allowed for a good night’s rest. Inside the top drawer of the night stands on each side were switches for the lights and to raise or lower the automatic blinds.

We appreciated turn down left a large bottle of Evian water every night and that the wakeup call each morning was personalized with tea or coffee and a pastry provided and was punctual on the dot.

The environmentally friendly message was on a little felt tree shaped figure. It had to be placed on the bed, if the linens shouldn't be changed.

Artwork consisted of four etchings of Italian landmarks and a flower and bird painting in the bathroom.

Of course there was also entertainment including My Kempinski, fashion and life style magazines and the LHW catalogue and a flat screen with regional and international channels. They could be sorted by language or alphabetical, because there were so many.

In room dining was 24 hours available and we used it for one dinner and two breakfasts during our two night stay.

We had the vegetable curry with rice, the Adlon currywurst with Havellaender apple fed pork and fruit salad "Three Flavors". All was very good.  It cost 51 Euro (ca. 57.95 USD).

We tried two different breakfasts. One was the Continental with hot chocolate, carrot juice, bread and pastry selection, butter, Rosenrot & Feengreen jams, Berlin honey, Nutella, cheese, cold cuts and fresh fruit salad. We had a French Toast with it as well. All was beautifully presented and delicious. It cost 41 Euro / ca. 46.60 USD per person.

The other was the European, which was the same as the Continental, but included a hot dish - our choice was the egg white omelette with Nuremberg sausage - and gravad lax, smoked trout and mackerel. It cost 47 Euro / ca. 53.40 USD).

We enjoyed our meals through room service, it represnts good quality and value IMHO.

The bathroom was large with separate bath tub and shower, double sinks and Kempinski own branded toiletries, which we liked.

The toilet and shower were in separate cubicles and there was storage space under the sinks.

Since the Adlon is a grand hotel it has many amenities, including diverse restaurants, lounges and bars including Le Petit Felix, Restaurant Quarré (where we had dinner and a review is going to follow.), Lorenz Adlon Esszimmer and Sra Bua by Tim Raue.

Of course there is also a spa and a clef d'or concierge service desk.

Now to our problems with security and billing.

The TV has the function to connect you to your invoice. We checked it one morning and were surprised to find a charge from the Lobby Bar on it, since we had not used it. When I called reception I was thanked for informing them and promised this would be removed. Checking again later on the TV it was not showing anymore. We thought this was now done and dusted.

Wrong!

We believe someone must have overheard our name and room number, when checking in and used it. This is easily possible, since there were so many people lingering about near reception. A fraudster could easily pretend to wait for someone or to be in the queue. Our name was dropped quite frequently. Of course I understand this is a sign of luxury, but prefer not to be addressed by it due to privacy concerns.

When checking out we received a printout of the bill and the incorrect charges were still there. It was a bit disappointing.

We believe the layout of the lobby should be rethought or only staying guests and customers with a restaurant reservation allowed entry. This may change, because the Adlon Hotel Kempinski is going through a renovation currently as of Sep. 2016.

Another thing we disliked was the prohibition of taking photographs in the lobby. Security was discreet about telling my fiancé he wasn't allowed to use his camera, so that was good. As soon as we were advised he stopped doing so and never used it again in the public space, so the reminder on another occasion was unnecessary and not appreciated.

Having now experience with a few Kempinski hotels/resorts around the world and there were always some issues we came to the conclusion that this hotel chain is not really suitable for us and probably will not stay with them again in our future with the execption in markets where Kempinski operates hotels and it looks like there's no suitable alternative available. However, overall we might not "gel" with Kempinski and what they offer and how they offer their product.

Would we recommend this particular hotel to a friend? Maybe, depends on the occasion.
Would we want to stay again at this particular hotel in our future? Maybe yes, maybe not, as we experienced some serious flaws at this hotel, but equally we experienced also some "highs" at this hotel, interestingly we equally stayed at Das Stue [earlier in 2015] and the Grand Hyatt [after the Adlon. Review to follow] in Berlin, both of which are flawless in what we experienced with them in terms of especially service, design, F&B and room product.

©2016 

Thursday, March 24, 2016

The Merrion Dublin, Ireland

The Merrion is located opposite the Government Buildings and on Upper Merrion Street in Dublin.

The hotel has two wings, the Main House and the Garden Wing.

During our previous stay a few years ago we had the entrance category room at the Garden Wing, which was added in the 1990's. The hotel opened in 1997.

For our stay in March 2016 we consciously chose a Deluxe King Room located at the Main House. The Main House comprises the four original Georgian buildings from the 18th century.

Lord Monck leased four plots and built houses on all of them.

He lived in Number 22. It is named after him and has neo-classical Adams style interiors, while Number 21 has rococo plaster work and a heavy staircase.

Number 24 was originally leased to Lord Antrim, but he moved after his own home was ready, and it was instead taken over by Garret Wellesley, the Earl of Mornington. The building is also known as Mornington House. The Earl of Mornington was the father of the 1st Duke of Wellington, who was born in Number 24.

Reception is located at Monck House. The hotel was already buzzing when we arrived. The bell captain welcomed us warmly and  offered to take our luggage and to bring us to the check in desk. We were travelling light, so we didn't need help with our luggage, but accepted to be brought to reception.

We had to wait a bit, because other guests were checking in. When it was our turn the formalities were quickly dealt with and we were accompanied to our room on the second floor. Unfortunately the hotel was very busy and a late checkout at 2 PM couldn't be given, but we were offered until 12.30 hours, which we took. Emma also explained we could use the spa and any other facilities even after checking out.

We were promised a beautiful room. It was true. The Deluxe Room felt newly renovated in light colors, mostly green, white, crème, beige and gold. The two floor to ceiling windows let in the sunshine and overlooked the courtyard and building site for the new garden restaurant.

After a short explanation about the features we were left alone.

The room was large and bright with a seating area, a coffee table, a throne bed with a Chinese themed throw and night stand lamps, a bench at one of the windows, a large flat screen TV, an alarm clock with IPod docking station, a built in wardrobe, luggage rack, writing desk and a credenza, containing the mini bar.

The matching Chinese theme continued on the cushions on the sofa and the upholstery of the bench. We loved the design and the softness of the material used.

The duvet, all towels and bath mats were Merrion branded.

There was a Leading Hotel of World catalogue, where The Merrion is a proud member since opening.

On the coffee table were different magazines including Vanity Fair, Image, Social & Personal, a booklet about the artwork at The Merrion and a coffee table book about artist Roderic O'Conor.

The Merrion's art collection is the largest of any hotel in Ireland and includes a few works by Roderic O'Conor.

Having frequented the hotel many times over the years we recognized most of the artwork and knew where they were located.

The 100 TV channels available were regional and international, including CNN, Bloomberg, CNBC and all Sky Sports channels.

We enjoyed watching golf tournaments from the US and Thailand on Sky Sports.

Bewley's tea and coffee making facilities were hidden in the wardrobe. The china was by Villeroy & Boch.

The mini bar was stocked with the usual soft drinks, a half bottle of Ruinart Champagne, other alcoholic beverages, The Merrion Pantry dark and milk chocolate, other snacks, sweets and some Tethra Spa products by Espa.

The mixers were 3 Euro (ca. 3.35 USD), soft drinks 3.50 Euro (ca. 3.90 USD), the Ruinart 48 Euro (ca. 53.35 USD), gin, vodka, rum and whiskey 7 Euro (ca. 7.80 USD), Hennessy 9.50 Euro (ca. 10.60 USD), Remy Martin VSOP 11 Euro (ca. 12.25 USD) and the chocolates 4 Euro (ca. 4.45 USD) each.

We took both chocolate bars. They were delicious and when mentioning it at checkout we were told The Merrion Pantry chocolate is saltier than usual, which was right. We liked the smooth, creamy texture and full flavor. Now we wished there would be more of those in the mini bar.

Classic mirrors and artwork by J.B. Yeats completed the room.

A complimentary large bottle of still water was waiting on the coffee table. It was replaced during turn down service and another two small bottles were provided additionally.

The maid offered to clean our water glasses, but we were okay.

The marble bathroom was large with a separate bathtub and shower, a sink, toilet and bidet.

It had a window, which flooded the bathroom with daylight. Blinds could be lowered, so that nobody was able to look inside. The amenities were by Asprey Purple Water and were outstanding.

The hotel offers a shoe cleaning service instead of a shoe shine. We used it and ours were clean and looking like new.

During our stay we used the 24 hour room service for Art Afternoon Tea (review to follow), dinner and breakfast.

Our dinner was smaller and we shared, because the afternoon tea had made us quite full.

It consisted of two mixed berries smoothies, McConnell's oak smoked salmon plate with red onion, capers, lemon and brown soda bread, grilled Monaghan chicken breast with champ mashed potatoes and petit pois a la Francais and a green apple parfait, transparent apple, olive oil cake and cinnamon chocolate wafer. It was all high quality, meaning superb restaurant style quality and delicious.

The bill was 84.50 Euro (ca. 95.25 USD).

The alarm clock had a great feature: The digital time display could be dimmed.

Sleeping comfort was great and getting out of bed was an issue. The wakeup call and reminder were delivered punctual and friendly. The staff double checked if we needed the reminder.

Breakfast the next morning was a Continental and Healthy choice and a cholesterol free omelette for both of us with asparagus as an additional item.

The Continental Breakfast included a choice of tea and coffee, orange juice, bakery basket, toast, jam and butter, fresh fruit salad and Glenillen yogurt.

The Healthy Breakfast included choice of tea or coffee, juice of the day, porridge with skimmed milk and mixed berries, rye bread, carrot bran muffins, Glenillen yogurt and fresh fruit salad.

The juice of the day, a multivitamin juice, was easily replaced, due to an allergy to apricot and peach.

There was a slight mistake in the bill - the omelette was charged full price, even though it should have had only a supplemental charge, when ordering a set breakfast. The mistake was easily rectified by the manager.

The correct amount was 69 Euro (ca. 77.80 USD).

After breakfast we explored the hotel a bit further incl. the beautiful manicured courtyard gardens in which one can view the beautiful "Ripples of Ulysses - James Joyce" statue/sculpture by Rowan Gillespie and then it was already time to pack and check out.

We enjoyed our one night stay very much and were impressed by the friendly and helpful staff, the detailed, luxurious Main House Deluxe King Room incl. bathroom and the excellent food.

Looking forward we would love to try also the Superior Room in the Garden Wing to experience a different room type.

©2016